With the addition of Coconut Milk, customers have numerous options including soy milk, 2%, non-fat, whole milk, half-and-half and in some areas lactose-free milk, adding to the more than 170,000 ways to customize Starbucks® beverages in stores. Starbucks locations in February 2015, Starbucks® Single Origin Sumatra Coconut Milk is certified vegan and made from single-origin coconuts from the tropical Indonesian island of Sumatra. Beginning Tuesday, September 8, Starbucks customers in Canada can customize their beverages with Starbucks® Single Origin Sumatra Coconut Milk in company-operated and licensed store locations coast-to-coast.Īfter careful research and development, Starbucks product innovators developed a rich, creamy coconut milk that complements Starbucks® hot, iced and Frappuccino® blended beverages. TORONTO, - /EPR Retail News/ - After tens of thousands of customer comments, Tweets and barista requests, one thing is clear: Canadian Starbucks customers are thirsty for additional options for dairy alternatives.
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